While in Kenya you have to try the Carnivore restaurant, originally you could get all types of game meat (antelope, gazelle, zebra, etc.) and normal meat; but since the government has put a ban on game meat you can only get 2 "exotic" meats: Alligator and Ostrich. Anyways where else would you try that?
From the alligator they cook only the tail and it tastes similar to fish, and the Ostrich was made in meatballs with quite nice seasoning and really good I must say.
The rest of the meats were very good, well cooked and it was quite nice environment, it reminded me a lot of AIESEC's ICs with all the restaurant's staff singing "Jambo" to the ones celebrating their birthdays, just like the Kenyan delegations always!!

Definitely worth a visit, although I was told that "Pampas" restaurant has better meat, but no "exotic" ones